At this time of year, everyone needs a wee injection of colour: enter the pomegranate and orange! Our buckwheat salad brightens up the table when you need it most. Keep January bright and beautiful with this refreshing lunch, full of nutrition to keep the bugs at bay! …
avocado
Quinoa, avocado & mango salad
A colourful salad recipe that compliments main dishes very well or is equally great on its own as a sustaining lunch. Quinoa (which means mother grain) contains protein and is an excellent source fibre, iron, copper, thiamin and vitamin B6. It does unfortunately only grow in Peru, Bolivia and Chile… roll on Quinoa cultivation in Scotland we say!! …
Puy Lentil Salad
Puy lentils make a tasty filling salad, great for a more interesting lunch or as a side dish for a main meal or as part of a selection of salad platters. The nutty lentils are well balanced with the texture of the avocado, the sharpness of the lemon and crunch of walnuts. A bit of health in Winter never did a bad thing – and this is definitely that! …