Here’s a quick and easy method for a biryani, using plenty of seasonal winter veg, perfect for a midweek meal. As ever, you can vary the vegetables depending on what you have!
…
celery
Winter Veg Bake
Comfort food comes into its element in January, especially when there’s snow on the ground outside! We are using up the chestnuts that didn’t get eaten at Christmas in this bake, alongside some other nutrient rich and tasty seasonal Winter veg. Feel free to substitute any Winter veg into this recipe – celeriac, swede, butternut squash…! Cosy up by the fire with your favourite socks on and enjoy this warming goodness….
Chickpea & Herb Salad
A wholesome, fresh and tasty salad that makes a lovely lunch or accompaniment to a main meal. The herbs, leaves and broccoli bring it to life, and you can use any mixture of greens that you like – it’s fun to mix it up. 
…
Celery, cashew & pea soup
Vibrant spring colour even when there isn’t really any fresh British veg! Using celery and frozen peas results in the kind of fresh green that makes you feel alive. Great for lunch or dinner along with our Provençal loaf or potato scones.…
Minestrone
A colourful and vibrant soup for any time of the year. Minestrone is an excellent filling lunch or light dinner. The colours come leaping out at you, inviting you into its tasty warmth. We would eat this every day if we could!…