Woohoo!! Another great and easy way to use up that glut of courgettes….Courgette and chick pea oven baked roll ups are lovely with some salads for a light lunch. We made this recipe with spinach last year and gave it a try with courgettes and it really is delicious. We hope you like it too!…
chickpea flour
Spinach Roll-ups
Cuddly Carrot’s garden is literally bursting with spinach at the moment so this healthy green is making its way into as many recipes as possible. We also have a decent crop of coriander. These tasty chick pea spinach wraps are a good way to use up some of both and they make a quick lunch – stuffed with salad, leftover curry or tagine, humous or roasted veg – the possibilities are endless. They also happen to look quite fancy!…
Socca (gram flour pancake)
This recipe can be found in various forms around the world and this is our version. Naturally gluten and grain free, it’s an excellent alternative to bread with soup or good in it’s on right with dips. We like to add cumin seed and a dash of ras el hanout while it’s cooking. Serve warm as soon as you’ve cooked the pancakes….