This is our latest favourite top speed soup accompaniment. Mediterranean olives, walnuts and sun dried tomatoes make this version of our savoury gluten free muffins super tasty! Whip them up and serve warm from the oven with soup or as a yummy snack. A great alternative to bread. …
This is a really handy recipe for a last minute vegan Christmas cake if you didn’t make yours in October! It can also be made in advance and stored well wrapped until you’re ready to decorate it, just before Christmas. This suits many dietary requirements so perfect for whoever turns up at your door over the Festive season!…
These are great for a gluten free friend as a gift or perfect for all the family when you want to make your own mince pies for a special festive treat. Our mincemeat is sugar free but still sweet and the pastry is short and delicious. Decorate the tops with cut out pastry shapes to make them extra pretty! What better to get you in the festive spirit!…
A sweet almond frangipani tart is one of the most beautiful desserts and when set off by the sharpness of fresh raspberries and red currants, it can’t get much better. It really is impossible to tell that this is gluten and dairy free. The pastry is light and crisp and the filling is rich and decadent and you’d expect. A lovely finish to a Summer meal with friends which can served either warm or at room temperature. …